Travel Pack
100 ml
92 g netPocket-sized jar — perfect for travel, gifting, or a tadka kit at the desk.
₹120
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FSSAI Certified · Since 2013
The Golden Standard of Pure Ghee.
Pure, granular, unhurried.
From Howrah to your kitchen.
10+
Years
40K
Litres / month
5★
FSSAI
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— Our Heritage
A decade of purity & quiet craft.
Since 2013, Comet Tradecom has slow-crafted Gold Touch Gawa Ghee in the heart of Howrah — where stainless-steel cauldrons, controlled heat and unhurried hands turn cream into a fragrant, granular gold our grandmothers would recognise.
No additives. No vegetable oils. No shortcuts. Just patience, single-origin cow's milk and a room that smells of warm caramel by the end of every shift.
Read our story
FSSAI
Licensed · 5★
0
Years of Craft
0
Litres / Month
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Products
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FSSAI Rating
THE BUILD
A jar takes shape.
Scroll to watch.
THE JOURNEY
From cow to jar.
Chapter 01
It begins with the cow.
Single-origin Bengal cow's milk from Gir and Sahiwal breeds. One dairy per batch. No pooling, no shortcuts.
Chapter 02
Fresh cream, slow-cultured.
Milk is gently set into curd, then slowly churned to extract makkhan — the white butter that holds the soul of every jar.
Chapter 03
Makkhan on slow heat.
White butter heated patiently in stainless-steel cauldrons over a controlled flame. Never rushed, never burnt — just watched.
Chapter 04
The golden-brown transformation.
Butter clarifies, milk solids separate, the liquid turns brownish-golden. As it cools, the granular gawa texture forms.
Chapter 05
From Howrah to your kitchen.
Strained through fine mesh, sealed in glass, shipped with care — the same jar that left Bengal lands on your shelf.
Gold Touch Ghee.
Four sizes. One unhurried promise.
— Blendz
From ghee to pantry staples.
Pasta, pickles, seviyan, soya and papad — everyday essentials with the same promise of purity.
750 g
Pasta
5 kg
Mango Pickle
200 g
Mixed Pickle
180 g
Cutting Seviyan
180 g
Roasted Seviyan
65 g
Soya Chunks
1 kg
Soya Bulk
1 kg
Urad Papad
200 g
Appalam Papad
A jar of ghee should taste like ghee.
Most market ghee isn't really ghee. Here's how Gold Touch is different — seven lines, no spin.
Texture
Oily, smooth, uniform
Granular, rich, crystalline
Colour
Pale yellow, washed out
Deep brownish-golden
Aroma
Mild, often synthetic
Intense, natural, caramel notes
Source
Mixed / buffalo blend
100% single-origin cow milk
Trust
No certification displayed
FSSAI 5★ Licensed, MSME Certified
Price
Artificially cheap
Fair, honest, quality-first
Shelf Life
Short, unstable
Long, naturally preserved
Three numbers. One quiet promise.
100%
Pure cow's milk. No additives. No vegetable oils.
40,000
Litres every month. Same process, same trust — Salt Lake to Siliguri.
10+
Years of quiet craft. FSSAI 5★, MSME certified, made in Howrah.
Pick us up wherever you already shop.
Online and across the aisles of every major grocer in West Bengal.
Also available at Spencer's, Metro, More and general trade across West Bengal.
— Recipes
A spoonful changes everything.
Six classics, each leaning on a single jar of Gold Touch.
25 min
4 portions
Ghee Tadka Dal
A spoon of warm ghee in tempered cumin transforms an everyday dal into a Sunday memory. Twenty-five minutes, one pan, no compromises.
View Recipe →
30 min
4 parathas
Ghee-Laden Parathas
Layered, flaky and unapologetically golden — the breakfast that built every Bengali morning. Use the 500 ml jar; you'll need every spoon.
View Recipe →
45 min
4 portions
Gajar ka Halwa
Slow-cooked carrots, milk and patience. A spoonful of ghee makes it a festival on a plate. Forty-five minutes is non-negotiable.
View Recipe →
35 min
4 portions
Bengali Ghee Rice
Basmati, cashews, raisins, whole spices and one big tablespoon of ghee. The one-pot wedding-feast trick worth keeping at home.
View Recipe →
50 min
4 portions
Moong Dal Sheera
A fragrant Maharashtrian halwa for slow Sunday afternoons. Yellow moong dal, ghee, sugar and saffron.
View Recipe →
40 min
4 parathas
Aloo Paratha with Ghee
Stuffed potato paratha, the kind that decides what kind of Sunday it's going to be. Use the 1L jar — generously.
View Recipe →
— Behind the Scenes
Crafted in Howrah.
Stainless steel, controlled heat, patience.
From single-origin cream to fragrant golden ghee — the same way for ten years.
#GoldTouchAtHome
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— Get in Touch
Distributor enquiries, chef pricing, or just a hello.
We read every note within a business day. Tell us what you need.
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Email hello@goldtouch.in
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Phone +91 98300 00000
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Studio Howrah, West Bengal · India