Purity
Single-origin cow's milk, traced to one dairy per batch. No oils, no additives, no shortcuts.
Comet Tradecom · Howrah, West Bengal · est. 2013
In 2013, a small team in Howrah set out with a single conviction: ghee should taste like the one your grandmother used to make. No vegetable oils. No emulsifiers. Just slow-clarified cow's milk butter, the way it has been done for centuries.
A decade later, Gold Touch ships across India in four sizes, but the recipe hasn't moved a degree.
Single-origin cow's milk, traced to one dairy per batch. No oils, no additives, no shortcuts.
Slow heat over yield. Our clarification cycle takes longer — that's how the granular gawa texture happens.
Made in Howrah, paid in Bengal. Our team and suppliers all live within an hour of the studio.